Ready to Roll
A modern-day twist on the Napa Valley classic—ready to drink now, perfect with ribeye steak and all-American cheeseburgers.
• Aromas of blackberry, cherry and red currant
• Lush black fruit flavors with accents of vanilla and cocoa
• Long finish with smooth, integrated tannins
• Aged for 10 months in French oak barrels (15% new oak)