From our sustainably grown vineyards in Paso Robles. A tried-and-true crowd pleaser, break it out with pepperoni pizza, carne asada tacos and teriyaki chicken.
• An unconventional blend of the best mother nature offered us this vintage featuring: Cabernet Sauvignon, Merlot, Petit Verdot, Syrah, Petite Sirah, Tannat, Tempranillo, and Malbec
• Vibrant aromas of dark cherry, violet, blackberry, and plum
• Silky tannins and rich texture
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